Recipe No. 1 · Serves one · 40 seconds

The Bowl

The classic preparation, restored to its essential form.

1. Pour cold milk into a bowl. The milk goes first. This is the whole insight.
2. Rain two generous spoonfuls of Toasted Corn fines over the surface.
3. Watch the settle. Do not stir. Stirring is for people in a hurry.
4. Eat with a spoon, or drink it like a professional.

"Every bowl of cereal was always ending up here. We just skip ahead."

Recipe No. 2 · Serves one · 25 seconds

The Topper

Plain yogurt is a blank page. Write something cinnamon on it.

1. Spoon plain or vanilla yogurt into a glass you're proud of.
2. Cap it with a quarter inch of Cinnamon Square fines. Yes, a quarter inch.
3. Resist smoothing the layer. The dunes are part of it.
4. Serve immediately, before someone asks for their own.

Recipe No. 3 · Serves one · Instant

Dry, By the Handful

The purist's preparation. No dairy, no dishes, no witnesses.

1. Open the jar. We recommend Frosted Flake for this format.
2. Pour a modest measure into a cupped palm.
3. Tip the palm. Commit fully. Half measures end up on the floor.
4. Return the jar to the shelf as if nothing happened.

Recipe No. 4 · Serves a household · 3 weeks

The Restorer

For those who miss finding dust at the bottom of the bag, we offer this advanced technique.

1. Buy an ordinary bag of cereal from an ordinary store.
2. Open it, and pour one full jar of matching Fines & Dandy fines directly in.
3. Seal, and store as usual for three weeks. Shake gently whenever you remember.
4. The bag now finishes the way a bag should: with sediment. You're welcome.

"It's about the journey ending correctly."